Dosa is one of the most favorite recipes for a south Indian food lover. If you love eating dosa and you are a master in cooking it at home then you can buy a dosa tawa. The best dosa tawa not only helps in cooking crispy and delicious dosa at home but also it is easy to handle and clean after use. Here we have shortlisted some best dosa tawa in India. These products are available on amazon and you can buy any of them online easily.
03 Best Dosa Tawa
Hawkins Aluminum Futura tawa
Hawkins Futura Non Stick Dosa tawa is a non stick item that is 4.88mm thick. This is a dishwasher safe product. The surface of this tawa is designed at perfect curvature and it provides a large cooking area. Aluminum material is used to manufacture it. This product comes with a wooden spatula and a scrubber. 2 year warranty is provided on this tawa.
Also Read: Top 3 Best Electric Dosa Maker in India
Prestige Omega Deluxe Granite
Prestige Omega deluxe dosa tawa is a 280 mm size product. Non-stick surface of this tawa is smooth and it is metal spoon friendly. It is a dishwasher safe product and we can use it with induction or gas stove easily. 02 Year warranty is provided with this product.
Milton Pro Cook Granito Induction Omni Tawa
Milton is a well established brand. The Milton Pro Cook Granito is a 280 mm tawa that can be used on induction as well as on conventional gas stove easily. It is designed beautifully and the handle of this tawa feels soft and has a perfect grip. Aluminum material is used in manufacturing it and it is dishwasher safe. It is 3 mm thick.
What are different Types of Dosa Tawa
Classification on the basics of material
The metal used to manufacture tawa may be aluminum, steel or cast iron. According to these materials the tawa can be classified as iron tawa, aluminum tawa or steel tawa.
Classification on the basics of size
The surface diameter defines the size of tawa. The tawa may be of 260mm, 280 mm or 300mm. More diameter provides more space to cook.
Classification on the basics of surface
The surface of the tawa may be sticky or non sticky. But if we talk about dosa tawa, its surface has to be non sticky.
How to Choose The Best Dosa Tawa
To choose a best product one should look after the following properties
It should be made of Non Stick Material
If the material used in the dosa tawa is non-stick then the dosa does not stick to the surface of the tawa while cooking. So make sure that you choose the tawa that is made of non-stick material.
Easy to clean
Cleaning the tawa should be easy. It should easily be clean after use.
Easy to use
The product should be easy to use and easy to handle. It should not be too heavy or too leight. And the handle of the tawa should have a perfect grip and comfort size.
Dishwasher safe product
It is good that a tawa can be cleaned under the dishwasher. So make sure that your dosa tawa should be dishwasher safe.
Safety tips for effective use
- Do not use any sharp metallic objects like knife, fork etc. on the surface of tawa.
- Avoid using a metal scrubber to clean the tawa.
- Do not store food on the tawa.
- Avoid using any acidic material on the surface.
- Keep the surface dry when you are not using the tawa.
FAQ – Dosa Tawa
How can we clean the dosa tawa?
To clean dosa tawa, you can use a soft scrubber or if the tawa is dishwasher safe then you can put it directly into the dishwasher.
Avoid using any hard scrubber or any sharp object like knives, forks on the surface of tawa because it may damage the non-stick material on the surface of the tawa.
Which are the best dosa tawa brands?
Hawkins, prestige and milton are some of the best brands of dosa tawa.
Can we use the same tawa for roti and dosa?
You should not use the same tawa for roti as well as dosa. Because for cooking dosa you require a non-stick tawa where as in case or roti non stick material is not compulsory. So if you use dosa tawa to cook roti, the non- sticky material starts removing slowly because of over usage.
Why is my dosa sticking on tawa?
The most common problem we face while preparing dosa is that it sticks on the tawa. The main reasons are –
The non-stick surface of the dosa tawa is damaged.
The solution to cook dosa is not prepared perfectly.
The other possible reason may be that the heat is not flowing on the surface evenly.
